Creamy yogurt

Ingredients:

• Fresh cow’s milk, starter, cream, milk powder

Nutritional value per 100 grams:

• Total energy: 115 kcal
• Fat: 9 grams
• Protein: 3.5 grams
• Carbohydrates: 5 grams

Due to the presence of fresh cream with fresh cow’s milk, the fresh flavor of Manimas cream yogurt is very desirable and pleasant. On the other hand, due to the high protein content of this yogurt and the calories obtained from its consumption, it is a very suitable food source for athletes and growing children, especially adolescents after intense physical activity. This yogurt has a higher dry matter content than other fresh yogurts and has more salts, calcium, phosphorus, and essential amino acids such as cysteine ​​and glutathione.

This yogurt can be used as a suitable food seasoning in a variety of salads and even old and traditional foods due to its limited fat (nine percent) compared to salad sauces (sixty to seventy percent fat) and on the other hand, its special taste, may be used as a flavoring element in salads and even in ancient and traditional foods.