Garlic kashk

Ingredients:

• 99 percent dehydrated yogurt – table salt

Nutritional value per 100 grams:

• Total energy: 87 kcal
• Fat: 4 grams
• Protein: 8.5 grams
• Carbohydrates: 4.2 grams

Manimas kashk is one of the most delicious kashk sauces in the Iranian market which is considered a valuable food product due to health issues and can be used as a seasoning and sauce in various foods. In addition, Manimas kashk due to its color, the convenient texture, and the favorable taste have a lot of marketing. Kashk contains a lot of minerals, especially calcium and is rich in high-quality protein and has a high biological value. This product, due to having glutathione, which is a type of protein, has detoxifying and antioxidant properties and strengthens the immune system of the body. It can also be effective in preventing osteoporosis due to its high calcium and phosphorus content.